Ability to work in a fast-paced environment, basic knowledge of kitchen operations, teamwork and communication skills
The kitchen assistant will be responsible for supporting the kitchen staff in preparing and serving meals. This includes tasks such as washing and chopping vegetables, marinating meats, and maintaining a clean and organized kitchen environment.
The ideal candidate will be able to work efficiently in a team, follow instructions, and maintain high standards of hygiene and safety.
Duties will include:
- Preparing ingredients for cooking
- Assisting with meal preparation and presentation
- Maintaining a clean and organized kitchen
- Following health and safety protocols
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