Experience in baking and decorating pastries, ability to work in a fast-paced environment, attention to detail, knowledge of food safety and sanitation protocols
Culinary school diploma or equivalent
We are seeking experienced Pastry Chefs to join our team, specializing in traditional Jamaican pastries such as bullas, coffee strips, cinnamon rolls, and sugar buns. As a Pastry Chef, you will be responsible for preparing and baking a variety of pastries to the highest standards, ensuring that all products are fresh, delicious, and visually appealing. You will work closely with our kitchen team to maintain a clean and efficient workspace, adhering to food safety and sanitation protocols. If you have a passion for baking and are looking for a new challenge, we encourage you to apply.