Chef
Job Requirements
Experience in food preparation, kitchen management, and team leadership. Ability to work in a fast-paced environment and maintain high standards of food quality and safety.
Education Requirements
Culinary arts training or equivalent experience
Job Description
We are seeking a skilled and experienced Chef to join our team at a small restaurant in Portmore, Jamaica. As a Chef, you will be responsible for preparing high-quality dishes, managing kitchen staff, and maintaining a clean and safe working environment. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.
Responsibilities will include:
- Preparing and cooking meals to a high standard
- Managing kitchen staff and supervising food preparation
- Maintaining high standards of food quality and safety
- Ordering supplies and managing inventory
- Ensuring a clean and safe working environment
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