Ability to work in a fast-paced environment, attention to detail, and experience with meat handling and preparation
The Meat Room Operator will be responsible for the daily operations of the meat room, including receiving and storing meat products, preparing and packaging meat for distribution, and maintaining a clean and safe working environment.
The ideal candidate will have experience working in a meat room or similar environment, and will be able to work efficiently and effectively in a fast-paced setting.
Responsibilities will include:
- Receiving and storing meat products
- Preparing and packaging meat for distribution
- Maintaining a clean and safe working environment
- Ensuring all products are handled and stored in accordance with company policies and procedures
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